<?xml version="1.0" encoding="utf-8"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:activity="http://activitystrea.ms/spec/1.0/" xmlns:media="http://search.yahoo.com/mrss/" xmlns:content="http://purl.org/rss/1.0/modules/content/"><channel><title>Newsvine - cheese</title><link>http://www.newsvine.com/cheese</link><description>Newsvine - cheese</description><language>en-us</language><copyright>Copyright 2013</copyright><lastBuildDate>Wed, 8 May 2013 20:47:35 +0000</lastBuildDate><pubDate>Sat, 18 May 2013 11:46:16 +0000</pubDate><generator>http://www.newsvine.com</generator><docs>http://blogs.law.harvard.edu/tech/rss</docs><item><title>Wisconsin Bill Would Treat Organic Milk, Sharp Cheddar, Brown Eggs as 'Junk Food'</title>
<description><![CDATA[Update: Unfortunately, the current WIC list of allowed foods in Wisconsin excludes most Organic foods. This bill would change the Wisconsin FoodShare program, which is separate from WIC, to follow the WIC food guidelines. That is why this is a bad deal for consumers, it will limi&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[CuriousG]]></dc:creator><source><![CDATA[CuriousG]]></source><link>http://curiousg.newsvine.com/_news/2013/05/06/18090621-wisconsin-bill-would-treat-organic-milk-sharp-cheddar-brown-eggs-as-junk-food</link><guid>http://curiousg.newsvine.com/_news/2013/05/06/18090621-wisconsin-bill-would-treat-organic-milk-sharp-cheddar-brown-eggs-as-junk-food</guid><category>food</category><category>politics</category><category>eggs</category><category>wisconsin</category><category>milk</category><category>food-stamps</category><category>cheese</category><category>celiac</category><category>organic-food</category><category>dhs</category><category>wic</category><category>snap</category><category>healthy-food</category><category>juicy-juice</category><category>foodshare</category><category>dean-kaufert</category><pubDate>Mon, 6 May 2013 23:45:55 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=curiousg81ABEABE-6E1A-A453-8378-7AB2508FBF83.jpg&amp;width=400" type="image/jpeg" medium="image" height="287" width="328" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=curiousg81ABEABE-6E1A-A453-8378-7AB2508FBF83.jpg&amp;width=120" width="120" height="105" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title> Mac n Cheese for Diabetics and Less Salt diets-2 servings</title>
<description><![CDATA[
Boil 1 cup of macaroni until softdrain
2 1/2 tablespoons of Ricotta&nbsp; 1/2 slice of mild cheddar1/2 tablespoon of bread crumbs
Spoon 1/2 the mixture into a tart shellmix the macaroni with the Ricotta, shred 1/4 of the slice of cheddar on top, sprinkle bread crumbs on top
Repe&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[mstanley2265]]></dc:creator><source><![CDATA[mstanley2265]]></source><link>http://mstanley2265.newsvine.com/_news/2013/04/03/17588157-mac-n-cheese-for-diabetics-and-less-salt-diets-2-servings</link><guid>http://mstanley2265.newsvine.com/_news/2013/04/03/17588157-mac-n-cheese-for-diabetics-and-less-salt-diets-2-servings</guid><category>n</category><category>ma</category><category>mac</category><category>cheese</category><category>home-garden</category><pubDate>Wed, 3 Apr 2013 19:41:58 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=mstanley226545820490-4173-4018-2A56-2DD0C137FD34.jpg&amp;width=400" type="image/jpeg" medium="image" height="414" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=mstanley226545820490-4173-4018-2A56-2DD0C137FD34.jpg&amp;width=120" width="120" height="124" /><media:description type="plain">&lt;p&gt;Single Serving Mac n Cheese for diabetics and less salt diets. &lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>All Things French</title>
<description><![CDATA[When I was a kid and first came to America with my mother and father, they quickly discovered that the Washington area, though provincial, had:]]></description>
<dc:creator><![CDATA[Epiphanette]]></dc:creator><source><![CDATA[Epiphanette]]></source><link>http://epiphanette.newsvine.com/_news/2012/12/31/16267472-all-things-french</link><guid>http://epiphanette.newsvine.com/_news/2012/12/31/16267472-all-things-french</guid><category>wine</category><category>cheese</category><category>french-food</category><category>beignet</category><category>fren-emmigration</category><pubDate>Mon, 31 Dec 2012 15:18:29 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type></item><item><title>French food giants leave makers of cheese feeling blue</title>
<description><![CDATA[
Defenders of one of France's oldest cheeses have warned that fourme de Montbrison, now only produced on site by one farmer, is on the verge of extinction.
The plight of the ancient blue-veined cheese from the central Loire department has become a symbol of an ill gnawing at th&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Richard Farmer]]></dc:creator><source><![CDATA[Richard Farmer]]></source><link>http://richardfarner.newsvine.com/_news/2012/12/26/16172542-french-food-giants-leave-makers-of-cheese-feeling-blue</link><guid>http://richardfarner.newsvine.com/_news/2012/12/26/16172542-french-food-giants-leave-makers-of-cheese-feeling-blue</guid><category>cheese</category><category>home-garden</category><pubDate>Wed, 26 Dec 2012 23:52:34 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=richardfarner33CB82C7-4A29-81AC-97B1-A54A4DB2DE6C.jpg&amp;width=400" type="image/jpeg" medium="image" height="250" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=richardfarner33CB82C7-4A29-81AC-97B1-A54A4DB2DE6C.jpg&amp;width=120" width="120" height="75" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Cheesemaking dates back nearly 7,000 years</title>
<description><![CDATA[
Milk fat on 7,000-year old pieces of pottery from Northern Europe  provide the earliest evidence that prehistoric people knew how to  process perishable milk into transportable and longer-lasting cheese.&nbsp; The people who used these containers were lactose intolerant because&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[cwmccabe]]></dc:creator><source><![CDATA[cwmccabe]]></source><link>http://cwmccabe.newsvine.com/_news/2012/12/13/15885996-cheesemaking-dates-back-nearly-7000-years</link><guid>http://cwmccabe.newsvine.com/_news/2012/12/13/15885996-cheesemaking-dates-back-nearly-7000-years</guid><category>dairy</category><category>science</category><category>cheese</category><category>human-evolution</category><category>lactose-intolerance</category><category>cheesemaking</category><pubDate>Thu, 13 Dec 2012 16:36:19 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=cwmccabe008980E2-47C9-D84B-74AC-FB00BA25DA7C.jpg&amp;width=400" type="image/jpeg" medium="image" height="225" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=cwmccabe008980E2-47C9-D84B-74AC-FB00BA25DA7C.jpg&amp;width=120" width="120" height="68" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Art of cheese-making dates back to the Neolithic</title>
<description><![CDATA[
Traces of dairy fat in ancient ceramic fragments suggest that people have been making cheese in Europe for up to 7,500 years. Early dairy farmers probably devised cheese-making as a way to preserve, and get the best use out of, milk from the cattle that they had begun to herd.
&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Michael Sautter]]></dc:creator><source><![CDATA[Michael Sautter]]></source><link>http://michaelsautter.newsvine.com/_news/2012/12/13/15885788-art-of-cheese-making-dates-back-to-the-neolithic</link><guid>http://michaelsautter.newsvine.com/_news/2012/12/13/15885788-art-of-cheese-making-dates-back-to-the-neolithic</guid><category>history</category><category>europe</category><category>food</category><category>dairy</category><category>neolithic</category><category>milk</category><category>agriculture</category><category>archaeology</category><category>cheese</category><category>making</category><pubDate>Thu, 13 Dec 2012 16:22:12 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type></item><item><title>For The Love Of Cheese, Diners Unite In Italy</title>
<description><![CDATA[
Using social media and other methods to spread the word, Parmigiano-Reggiano promoters are "trying to get people all throughout Italy to eat the same meal at the same time, sort of a virtual, national sit-down dinner in people's own homes, and to a lesser extent, restaurants," &nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Richard Farmer]]></dc:creator><source><![CDATA[Richard Farmer]]></source><link>http://richardfarner.newsvine.com/_news/2012/10/28/14754808-for-the-love-of-cheese-diners-unite-in-italy</link><guid>http://richardfarner.newsvine.com/_news/2012/10/28/14754808-for-the-love-of-cheese-diners-unite-in-italy</guid><category>odd-news</category><category>cheese</category><pubDate>Sun, 28 Oct 2012 09:30:28 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=richardfarner448F87AE-8B0B-0C1D-1297-58487BBAFD98.jpg&amp;width=400" type="image/jpeg" medium="image" height="168" width="300" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=richardfarner448F87AE-8B0B-0C1D-1297-58487BBAFD98.jpg&amp;width=120" width="120" height="68" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Police officer charged in cross-border cheese smuggling - Toronto - CBC News</title>
<description><![CDATA[
Three men, including one current and one former police officer from the Niagara Falls area, have been charged in connection with an international cheese-smuggling network.
]]></description>
<dc:creator><![CDATA[Josh Rosenroth]]></dc:creator><source><![CDATA[Josh Rosenroth]]></source><link>http://josh-rosenroth.newsvine.com/_news/2012/09/28/14132006-police-officer-charged-in-cross-border-cheese-smuggling-toronto-cbc-news</link><guid>http://josh-rosenroth.newsvine.com/_news/2012/09/28/14132006-police-officer-charged-in-cross-border-cheese-smuggling-toronto-cbc-news</guid><category>business</category><category>canada</category><category>smuggling</category><category>u-s</category><category>niagara</category><category>niagara-falls</category><category>cheese</category><category>police-officer</category><category>fort-erie</category><pubDate>Fri, 28 Sep 2012 05:12:13 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=josh-rosenrothC2C085B0-15F9-D766-A1F0-69EC7E0A28CA.jpg&amp;width=400" type="image/jpeg" medium="image" height="138" width="160" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=josh-rosenrothC2C085B0-15F9-D766-A1F0-69EC7E0A28CA.jpg&amp;width=120" width="120" height="104" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Food Porn: Bacon Bites</title>
<description><![CDATA[
&nbsp;Over the years of cooking I find&nbsp;the ultimate, in my Food Porn opinion, is bacon. I love it and all things porky. Sausage, Porky lunch meats like Leberkase, baked loaf, olive loaf, P&amp;P loaf (I'm a loaf lover, it seems), but bacon transcends- it goes way&nbsp;beyon&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[T. Fargo]]></dc:creator><source><![CDATA[T. Fargo]]></source><link>http://tfargo2.newsvine.com/_news/2012/07/28/13006365-food-porn-bacon-bites</link><guid>http://tfargo2.newsvine.com/_news/2012/07/28/13006365-food-porn-bacon-bites</guid><category>health</category><category>bacon</category><category>burger</category><category>tomatoes</category><category>cheese</category><category>home-made</category><category>food-porn</category><pubDate>Sat, 28 Jul 2012 13:55:37 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo231048EBB-9B57-9309-6EB9-FA73007F290A.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo231048EBB-9B57-9309-6EB9-FA73007F290A.jpg&amp;width=120" width="120" height="72" /><media:description type="plain">&lt;p&gt;Sometimes simple is best.&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2D1358202-1E65-9B77-3253-A87FF88BC8E8.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2D1358202-1E65-9B77-3253-A87FF88BC8E8.jpg&amp;width=120" width="120" height="72" /><media:description type="plain">&lt;p&gt;Bacon: Take 2&lt;br /&gt;
(Well, If you insist...)&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2FD27EF29-54A0-5A52-0467-BE9E7DFD5904.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2FD27EF29-54A0-5A52-0467-BE9E7DFD5904.jpg&amp;width=120" width="120" height="72" /><media:description type="plain">&lt;p&gt;Paradise on a plate, hands off Jimmy!&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo27AB8BBA9-89F3-80A4-C658-339E784BFFE7.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo27AB8BBA9-89F3-80A4-C658-339E784BFFE7.jpg&amp;width=120" width="120" height="72" /><media:description type="plain">&lt;p&gt;Juicy steak burger, nearing completion.&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2FC94B5A9-BA80-918B-5329-0458B8B195D9.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2FC94B5A9-BA80-918B-5329-0458B8B195D9.jpg&amp;width=120" width="120" height="72" /><media:description type="plain">&lt;p&gt;How sexy is that!&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2C01FDAB6-2F24-0B83-47F2-BA477BD9BB48.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=tfargo2C01FDAB6-2F24-0B83-47F2-BA477BD9BB48.jpg&amp;width=120" width="120" height="72" /><media:description type="plain">&lt;p&gt;Bacon: Take 1&lt;br /&gt;
(I don't mind if I do)&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Curd Love: Artisans make high-end cottage cheese - CBS News</title>
<description><![CDATA[
The phrase trips off the tongue much the way "organic corn dog" or "hand-crafted diet soda" might. Because while cottage cheese has been a supermarket staple at least since your grandmother served it with pineapple slices, it retains a ho-hum image as a bland diet food. In the &nbsp;&hellip;]]></description>
<dc:creator><![CDATA[tzia62]]></dc:creator><source><![CDATA[tzia62]]></source><link>http://tzia62.newsvine.com/_news/2012/07/12/12707364-curd-love-artisans-make-high-end-cottage-cheese-cbs-news</link><guid>http://tzia62.newsvine.com/_news/2012/07/12/12707364-curd-love-artisans-make-high-end-cottage-cheese-cbs-news</guid><category>cheese</category><category>cottage</category><category>high-end</category><pubDate>Thu, 12 Jul 2012 20:27:57 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type></item><item><title>Spring time is asparagus time - make yummy asparagus cordon bleu as Sunday's dish</title>
<description><![CDATA[
Last Sunday, in Winden on the Lake Neusiedl, &nbsp;at Karl's, mum and I had a season speciality "Asparagus Cordon Bleu".
Wow, I can sprongly recommend this, yummy taste without too many cals. You can make veggie style as well, just don't add cooked ham.
Well, the recipe:
For one&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Josh Rosenroth]]></dc:creator><source><![CDATA[Josh Rosenroth]]></source><link>http://josh-rosenroth.newsvine.com/_news/2012/05/04/11533289-spring-time-is-asparagus-time-make-yummy-asparagus-cordon-bleu-as-sundays-dish</link><guid>http://josh-rosenroth.newsvine.com/_news/2012/05/04/11533289-spring-time-is-asparagus-time-make-yummy-asparagus-cordon-bleu-as-sundays-dish</guid><category>cooking</category><category>cheese</category><category>ham</category><category>home-garden</category><category>asparagus</category><category>cordon-bleu</category><category>breadcrumbs</category><category>sauce-hollandaise</category><pubDate>Fri, 4 May 2012 08:02:41 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=josh-rosenrothB295E01D-2D06-AE5B-04E2-1F582C2487A3.jpg&amp;width=400" type="image/jpeg" medium="image" height="334" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=josh-rosenrothB295E01D-2D06-AE5B-04E2-1F582C2487A3.jpg&amp;width=120" width="120" height="101" /><media:description type="plain">&lt;p&gt;At Karl's, they have charged us €9.80 for the asparagus cordon bleu dish each.&lt;/p&gt;
&lt;p&gt;Restaurant: Karl Wirt, Winden on the Lake, Burgenland, Austria &lt;/p&gt;
&lt;p&gt;(Mondays closed, warm dishes 7am till 10pm)&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Scott Walker Milwaukee Journal Sentinel Shame Front Page - State job losses worst in U.S. | Wisconsin Politics</title>
<description><![CDATA[
According to the new report by the Bureau of Labor Statistics, Wisconsin was far-and-away the leader in the nation in jobs loss, losing some 24,000 jobs in a period where the rest of the nation has been ADDING jobs. "For all Scott Walker's dog-and-pony shows on jobs, the fact i&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Fed up with Republicans]]></dc:creator><source><![CDATA[Fed up with Republicans]]></source><link>http://fed-up-with-republicans.newsvine.com/_news/2012/04/25/11397821-scott-walker-milwaukee-journal-sentinel-shame-front-page-state-job-losses-worst-in-us-wisconsin-politics</link><guid>http://fed-up-with-republicans.newsvine.com/_news/2012/04/25/11397821-scott-walker-milwaukee-journal-sentinel-shame-front-page-state-job-losses-worst-in-us-wisconsin-politics</guid><category>business</category><category>jobs</category><category>unemployment</category><category>wisconsin</category><category>gop</category><category>food-stamps</category><category>welfare</category><category>scott-walker</category><category>republican</category><category>cheese</category><category>tea-party</category><pubDate>Thu, 26 Apr 2012 00:08:08 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type></item><item><title>Pepper Jack cheese sales soar</title>
<description><![CDATA[Our cultural infatuation with all things spicy has begun to squeeze into cheese.]]></description>
<dc:creator><![CDATA[B-Rizzle]]></dc:creator><source><![CDATA[B-Rizzle]]></source><link>http://bluejackett24.newsvine.com/_news/2012/03/05/10581339-pepper-jack-cheese-sales-soar</link><guid>http://bluejackett24.newsvine.com/_news/2012/03/05/10581339-pepper-jack-cheese-sales-soar</guid><category>business</category><category>sales</category><category>cheese</category><category>pepper-jack-cheese</category><pubDate>Mon, 5 Mar 2012 10:46:04 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=bluejackett24D04716E8-F216-3BE1-D90D-CFE75B641C19.jpg&amp;width=400" type="image/jpeg" medium="image" height="184" width="245" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=bluejackett24D04716E8-F216-3BE1-D90D-CFE75B641C19.jpg&amp;width=120" width="120" height="91" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Soon You'll Be Able to Get Wasted at Starbucks</title>
<description><![CDATA[
As if their complete control over your morning addiction wasn't enough, Starbucks has now announced it's going to start selling booze at some of its cafes during the evening.]]></description>
<dc:creator><![CDATA[redsfan]]></dc:creator><source><![CDATA[redsfan]]></source><link>http://redsfan.newsvine.com/_news/2012/01/24/10227613-soon-youll-be-able-to-get-wasted-at-starbucks</link><guid>http://redsfan.newsvine.com/_news/2012/01/24/10227613-soon-youll-be-able-to-get-wasted-at-starbucks</guid><category>starbucks</category><category>wine</category><category>coffee</category><category>beer</category><category>us-news</category><category>alcohol</category><category>cheese</category><category>patries</category><pubDate>Tue, 24 Jan 2012 21:50:19 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=redsfan68D0789A-9B8D-734B-4C93-6DA24E844EFB.jpg&amp;width=400" type="image/jpeg" medium="image" height="200" width="200" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=redsfan68D0789A-9B8D-734B-4C93-6DA24E844EFB.jpg&amp;width=120" width="120" height="120" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>What The Camembert Rind Does For The Cheese Inside</title>
<description><![CDATA[
For lovers of Camembert, the downy white rind is the tart bite that balances out the fat-laden, oozing, pungent layer inside.
For a group of Swiss bioengineers, that moldy rind is one of nature's greatest living surfaces, doing double duty as a shield and a cleaner.]]></description>
<dc:creator><![CDATA[Richard Farmer]]></dc:creator><source><![CDATA[Richard Farmer]]></source><link>http://richardfarner.newsvine.com/_news/2012/01/05/9982842-what-the-camembert-rind-does-for-the-cheese-inside</link><guid>http://richardfarner.newsvine.com/_news/2012/01/05/9982842-what-the-camembert-rind-does-for-the-cheese-inside</guid><category>environment</category><category>cheese</category><category>camembert</category><pubDate>Thu, 5 Jan 2012 21:26:35 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=richardfarner8B52E6D5-2CAC-2377-5AA5-54483987AD7D.jpg&amp;width=400" type="image/jpeg" medium="image" height="301" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=richardfarner8B52E6D5-2CAC-2377-5AA5-54483987AD7D.jpg&amp;width=120" width="120" height="91" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>It's a year to celebrate artisan cheese</title>
<description><![CDATA[
For Bay Area cheese enthusiasts, the past year brought even more reasons to celebrate where we live.
Yes, Paris has better French cheese, including the many raw-milk selections that Americans can't import. You can get better mozzarella and ricotta in Italy.]]></description>
<dc:creator><![CDATA[EnterSaucer]]></dc:creator><source><![CDATA[EnterSaucer]]></source><link>http://entersaucersolutions.newsvine.com/_news/2012/01/03/9911398-its-a-year-to-celebrate-artisan-cheese</link><guid>http://entersaucersolutions.newsvine.com/_news/2012/01/03/9911398-its-a-year-to-celebrate-artisan-cheese</guid><category>bay-area</category><category>foods</category><category>cheese</category><category>cheese-lovers</category><category>fine-cheese</category><category>wanna-be-french-cusine</category><category>cheese-enthusiasts</category><category>fans-of-cheese</category><category>cheese-fanatics</category><category>rouge-river-blue</category><category>vella-dry-jack</category><category>cheese-counters</category><category>cheese-stock</category><category>cheese-specialist</category><category>designer-cheese-blend</category><category>unusual-eats</category><category>cheese-cravings</category><category>cheese-cravers</category><category>cheese-craze</category><category>u-s-cheese-market</category><pubDate>Tue, 3 Jan 2012 09:22:50 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=EnterSaucerSolutions7FB0CF1C-5955-F52C-D403-03C7930C531F.jpg&amp;width=400" type="image/jpeg" medium="image" height="128" width="128" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=EnterSaucerSolutions7FB0CF1C-5955-F52C-D403-03C7930C531F.jpg&amp;width=120" width="120" height="120" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Is cheese better than butter for heart health? | Reuters</title>
<description><![CDATA[
Doctors and nutritionists have long recommended avoiding all animal fats to trim cholesterol, but Danish researchers say cheese may not be so bad, and probably shouldn't be placed in the same category as butter.
According to their study, published in the American Journal of Cl&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Richard Farmer]]></dc:creator><source><![CDATA[Richard Farmer]]></source><link>http://richardfarner.newsvine.com/_news/2011/11/15/8823386-is-cheese-better-than-butter-for-heart-health-reuters</link><guid>http://richardfarner.newsvine.com/_news/2011/11/15/8823386-is-cheese-better-than-butter-for-heart-health-reuters</guid><category>health</category><category>cheese</category><category>butter</category><pubDate>Tue, 15 Nov 2011 21:27:16 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type></item><item><title>A Food Sculptor On Her Passion: 'The Cheese Found Me' : The Salt : NPR</title>
<description><![CDATA[
Michelangelo used marble.]]></description>
<dc:creator><![CDATA[Richard Farmer]]></dc:creator><source><![CDATA[Richard Farmer]]></source><link>http://richardfarner.newsvine.com/_news/2011/11/13/8787784-a-food-sculptor-on-her-passion-the-cheese-found-me-the-salt-npr</link><guid>http://richardfarner.newsvine.com/_news/2011/11/13/8787784-a-food-sculptor-on-her-passion-the-cheese-found-me-the-salt-npr</guid><category>art</category><category>sculpture</category><category>arts</category><category>cheese</category><pubDate>Mon, 14 Nov 2011 00:30:26 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null82503150-7504-84A6-5938-8B4A45887107.jpg&amp;width=400" type="image/jpeg" medium="image" height="300" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null82503150-7504-84A6-5938-8B4A45887107.jpg&amp;width=120" width="120" height="90" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Age Shouldn't Matter Unless You're Cheese</title>
<description><![CDATA[
What is it about aging that scares some of us? Is it the influx of age defying facial lotions advertised between sitcoms like Cougartown or the commercials of a dapper silver-haired fox driving through the desert in a truck for Viagra? Whatever the case, age isn&rsquo;t somethin&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Tania Hussain]]></dc:creator><source><![CDATA[Tania Hussain]]></source><link>http://westlifebunny.newsvine.com/_news/2011/10/13/8277302-age-shouldnt-matter-unless-youre-cheese</link><guid>http://westlifebunny.newsvine.com/_news/2011/10/13/8277302-age-shouldnt-matter-unless-youre-cheese</guid><category>cancer</category><category>health</category><category>children</category><category>elderly</category><category>sex</category><category>aging</category><category>diabetes</category><category>kansas-city-chiefs</category><category>frank-sinatra</category><category>abc-news</category><category>marilyn-monroe</category><category>great-depression</category><category>films</category><category>movies</category><category>society</category><category>cheese</category><category>james-stewart</category><category>old-people</category><category>ageism</category><category>stereotypes</category><category>world-war</category><category>hgh</category><category>elders</category><category>human-growth-hormone</category><category>clark-gable</category><pubDate>Thu, 13 Oct 2011 22:39:02 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null0F6491EF-4A3A-A3EE-2792-C8C4A8D93E58.jpg&amp;width=400" type="image/jpeg" medium="image" height="270" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null0F6491EF-4A3A-A3EE-2792-C8C4A8D93E58.jpg&amp;width=120" width="120" height="81" /><media:description type="plain">&lt;h4&gt;Age shouldn't matter, unless you're cheese, of course.&lt;br /&gt;
&amp;copy; Getty Images/Stefano Scata 2011&lt;/h4&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null5BA073C2-A6ED-EB00-5438-625BA726D22B.jpg&amp;width=400" type="image/jpeg" medium="image" height="234" width="380" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null5BA073C2-A6ED-EB00-5438-625BA726D22B.jpg&amp;width=120" width="120" height="74" /><media:description type="plain">&lt;h4&gt;Alfred Hitchcock's &lt;i&gt;Vertigo&lt;/i&gt; stars a 50 year-old Jimmy Stewart with sexy 25 year-old, Kim Novak and they're liplocking! Regardless of age, how hot is that anyway? &lt;br /&gt;
&amp;copy; Universal Pictures 1958&lt;/h4&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null-null22143396-AE59-A341-C36F-3DF340FDDECE.jpg&amp;width=400" type="image/jpeg" medium="image" height="301" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null-null22143396-AE59-A341-C36F-3DF340FDDECE.jpg&amp;width=120" width="120" height="91" /><media:description type="plain">&lt;h4&gt;&amp;copy; Getty Images 2011&lt;br /&gt;
&lt;i&gt;Ralph Waldo Emerson: &quot;The years teach much which the days never knew.&quot;&lt;/i&gt;&lt;/h4&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Is Taxing Unhealthy Food The Answer to Public Health?</title>
<description><![CDATA[TAMPA - Is taxing fatty foods the answer to public health? Lawmakers in Denmark think it's at least part of the solution.
]]></description>
<dc:creator><![CDATA[maddad]]></dc:creator><source><![CDATA[maddad]]></source><link>http://maddad0467.newsvine.com/_news/2011/10/03/8130239-is-taxing-unhealthy-food-the-answer-to-public-health</link><guid>http://maddad0467.newsvine.com/_news/2011/10/03/8130239-is-taxing-unhealthy-food-the-answer-to-public-health</guid><category>denmark</category><category>health</category><category>milk</category><category>foods</category><category>taxing</category><category>chocolate</category><category>cheese</category><category>unhealthy</category><category>saturated-fat</category><category>pulic-health</category><pubDate>Tue, 4 Oct 2011 00:09:16 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null5363545D-1BB6-2DAE-381B-165ED1ACBEC0.jpg&amp;width=400" type="image/jpeg" medium="image" height="240" width="320" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null5363545D-1BB6-2DAE-381B-165ED1ACBEC0.jpg&amp;width=120" width="120" height="90" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>&quot;Otter pops are really  frozen cheese.&quot;  What are some of the funniest things your kids have come up with? </title>
<description><![CDATA[
&nbsp;
My son said this to me the other day. We wern't even talking about food, we were just driving down the street. &nbsp;He is convinced that&nbsp;&nbsp;otter pops are&nbsp;frozen cheese. I am honestly not sure where he got that idea, but ok! Now it is your turn.]]></description>
<dc:creator><![CDATA[ERich-356044]]></dc:creator><source><![CDATA[ERich-356044]]></source><link>http://rich-erinn.newsvine.com/_news/2011/10/02/8104765-otter-pops-are-really-frozen-cheese-what-are-some-of-the-funniest-things-your-kids-have-come-up-with</link><guid>http://rich-erinn.newsvine.com/_news/2011/10/02/8104765-otter-pops-are-really-frozen-cheese-what-are-some-of-the-funniest-things-your-kids-have-come-up-with</guid><category>entertainment</category><category>family</category><category>kids</category><category>boys</category><category>funny</category><category>cheese</category><category>parenting</category><category>ice-cream</category><pubDate>Sun, 2 Oct 2011 22:09:03 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null-null87D80257-52EF-A8BE-2B61-887B897551BC.jpg&amp;width=400" type="image/jpeg" medium="image" height="300" width="400" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null-null87D80257-52EF-A8BE-2B61-887B897551BC.jpg&amp;width=120" width="120" height="90" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>WRS | Food Scout: Discovering a brand new alpine cheese</title>
<description><![CDATA[
Food scout Amy Eber hikes high up Mount Bummere above Lenk in the Bernese Oberland to meet cheese makers Rosemarie von Kanel, Emil von Kanel, K&auml;thi Buhler and Niklaus Buhler to see how their new cheese, Gletscherbach, is made.
&nbsp;
]]></description>
<dc:creator><![CDATA[Josh Rosenroth]]></dc:creator><source><![CDATA[Josh Rosenroth]]></source><link>http://josh-rosenroth.newsvine.com/_news/2011/10/02/8091951-wrs-food-scout-discovering-a-brand-new-alpine-cheese</link><guid>http://josh-rosenroth.newsvine.com/_news/2011/10/02/8091951-wrs-food-scout-discovering-a-brand-new-alpine-cheese</guid><category>switzerland</category><category>cheese</category><category>k-thi-buhler</category><category>mount-bummere</category><category>amy-eber</category><category>niklaus-buhler</category><category>bernese-oberland</category><pubDate>Sun, 2 Oct 2011 06:30:06 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=nullF7A21CDE-FA64-F1E8-404B-4C9399623E24.jpg&amp;width=400" type="image/jpeg" medium="image" height="324" width="364" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=nullF7A21CDE-FA64-F1E8-404B-4C9399623E24.jpg&amp;width=120" width="120" height="107" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Why Germans love Frau Antje | Radio Netherlands Worldwide </title>
<description><![CDATA[
For 50 years, Frau Antje has appeared in advertising to sell Dutch cheese to Germans. In that time, the traditionally-dressed Dutchwoman has become an important part of German pop culture.
]]></description>
<dc:creator><![CDATA[Josh Rosenroth]]></dc:creator><source><![CDATA[Josh Rosenroth]]></source><link>http://josh-rosenroth.newsvine.com/_news/2011/09/21/7868121-why-germans-love-frau-antje-radio-netherlands-worldwide</link><guid>http://josh-rosenroth.newsvine.com/_news/2011/09/21/7868121-why-germans-love-frau-antje-radio-netherlands-worldwide</guid><category>germany</category><category>netherlands</category><category>advertising</category><category>culture</category><category>cheese</category><category>frau-antje</category><category>sexy-dutch-tv-commercials-some</category><pubDate>Wed, 21 Sep 2011 04:00:24 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=null-josh-rosenroth3CC734B3-B886-3728-C22B-038CB07FE133.jpg&amp;width=400" type="image/jpeg" medium="image" height="125" width="160" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=null-josh-rosenroth3CC734B3-B886-3728-C22B-038CB07FE133.jpg&amp;width=120" width="120" height="94" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>Denny's Unveils  1,690 Calorie Mac n' Cheeseburger; Becomes the SUV of American Restaurants | HAHA,JK!</title>
<description><![CDATA[The Denny&rsquo;s restaurant chain has taken everything wrong with America and stuffed it into a artery clogging sandwich called the,&nbsp;Mac n&rsquo; Cheese Big Daddy Patty Melt&nbsp;]]></description>
<dc:creator><![CDATA[pistonfan1]]></dc:creator><source><![CDATA[pistonfan1]]></source><link>http://pistonfan1.newsvine.com/_news/2011/09/01/7556113-dennys-unveils-1690-calorie-mac-n-cheeseburger-becomes-the-suv-of-american-restaurants-hahajk</link><guid>http://pistonfan1.newsvine.com/_news/2011/09/01/7556113-dennys-unveils-1690-calorie-mac-n-cheeseburger-becomes-the-suv-of-american-restaurants-hahajk</guid><category>health</category><category>fast-food</category><category>cheese</category><category>calories</category><category>macaroni-and-cheese</category><category>denny-s</category><category>extreme-foods</category><pubDate>Thu, 1 Sep 2011 15:30:41 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/bookmark</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=pistonfan1AC6D71F9-8C6D-D373-4D15-9629864E1435.jpg&amp;width=400" type="image/jpeg" medium="image" height="214" width="300" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=pistonfan1AC6D71F9-8C6D-D373-4D15-9629864E1435.jpg&amp;width=120" width="120" height="86" /><media:description type="plain"></media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item><item><title>President Obama passes wind in West Wing; smells it, denies having dealt it</title>
<description><![CDATA[
It's an undeniable fact that President Obama refuses to comment on:&nbsp; He has&nbsp;broken wind&nbsp;at least once in the oval office&nbsp;since becoming President!&nbsp; He owes America an apology for this vile, despicable act.&nbsp; Does he not realize that not only is he de&nbsp;&hellip;]]></description>
<dc:creator><![CDATA[Matt Rock]]></dc:creator><source><![CDATA[Matt Rock]]></source><link>http://matt-rock.newsvine.com/_news/2011/06/01/6762164-president-obama-passes-wind-in-west-wing-smells-it-denies-having-dealt-it</link><guid>http://matt-rock.newsvine.com/_news/2011/06/01/6762164-president-obama-passes-wind-in-west-wing-smells-it-denies-having-dealt-it</guid><category>gas</category><category>politics</category><category>president</category><category>wind</category><category>gop</category><category>cut</category><category>obama</category><category>fake-news</category><category>joke</category><category>satire</category><category>cheese</category><category>conservative</category><category>silly</category><category>fart</category><category>outrage</category><category>gag</category><category>hyperbole</category><category>radicalism</category><category>partisanship</category><category>tea-party</category><category>fake-outrage</category><category>break-wind</category><category>fake-conservative-outrage</category><category>fake-conservative</category><pubDate>Wed, 1 Jun 2011 14:32:11 +0000</pubDate><activity:verb>http://activitystrea.ms/schema/1.0/post</activity:verb><activity:object-type>http://activitystrea.ms/schema/1.0/generic_post</activity:object-type><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=http3A2F2Fwww.newsvine.com2F_vine2Fimages2Fusers2FMatt-rock2F6762515.jpg&amp;width=400" type="image/jpeg" medium="image" height="404" width="299" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=http3A2F2Fwww.newsvine.com2F_vine2Fimages2Fusers2FMatt-rock2F6762515.jpg&amp;width=120" width="120" height="162" /><media:description type="plain">&lt;p&gt;This picture may have been taken during the act... or possibly shortly thereafter!&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content><media:content url="http://m.static.newsvine.com/servista/imagesizer?file=http3A2F2Fwww.newsvine.com2F_vine2Fimages2Fusers2FMatt-rock2F6762517.jpg&amp;width=400" type="image/jpeg" medium="image" height="320" width="240" ><media:thumbnail url="http://m.static.newsvine.com/servista/imagesizer?file=http3A2F2Fwww.newsvine.com2F_vine2Fimages2Fusers2FMatt-rock2F6762517.jpg&amp;width=120" width="120" height="160" /><media:description type="plain">&lt;p&gt;Bo is innocent until proven guilty! INNOCENT UNTIL PROVEN GUILTY, Mr. President!&lt;/p&gt;</media:description><media:credit role="owner" scheme="urn:yvs"></media:credit></media:content></item></channel></rss>