Rats Run Wild in KFC-Taco Bell in N.Y.

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{"commentId":549456,"authorDomain":"QACoach"}

Excuse me, ma'am...What is that meat in my tacos???

{"commentId":549456,"threadId":"79178","contentId":"582792","authorDomain":"QACoach"}
  • 7 votes
Reply#1 - Fri Feb 23, 2007 10:58 AM EST
{"commentId":549463,"authorDomain":"lunartick"}

That's mouse. Rats go better in burritos.

{"commentId":549463,"threadId":"79178","contentId":"582792","authorDomain":"lunartick"}
  • 5 votes
#1.1 - Fri Feb 23, 2007 11:03 AM EST
{"commentId":549652,"authorDomain":"abdul-majid-1990"}

Would you like some mouse mousse for dessert?

{"commentId":549652,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
  • 1 vote
#1.2 - Fri Feb 23, 2007 12:40 PM EST
{"commentId":550070,"authorDomain":"josh-of-arc"}

Perhaps a side dish of ratatouille?

{"commentId":550070,"threadId":"79178","contentId":"582792","authorDomain":"josh-of-arc"}
  • 5 votes
#1.3 - Fri Feb 23, 2007 3:23 PM EST
{"commentId":555759,"authorDomain":"stolte-sawa"}
Perhaps a side dish of ratatouille?

That's just tasteless.

{"commentId":555759,"threadId":"79178","contentId":"582792","authorDomain":"stolte-sawa"}
  • 1 vote
#1.4 - Mon Feb 26, 2007 10:30 PM EST
Reply
{"commentId":549515,"authorDomain":"firsty"}

rats in a restaurant?

in new york city?

i'm shocked.

good thing the cameras werent in the kitchen during off-hours. everybody would be freaking out about the roaches.

{"commentId":549515,"threadId":"79178","contentId":"582792","authorDomain":"firsty"}
  • 12 votes
Reply#2 - Fri Feb 23, 2007 11:37 AM EST
{"commentId":549519,"authorDomain":"timlarsen"}

Every place you can think of has a problem with a vermin of some kind. You may not see it, but they are there.

{"commentId":549519,"threadId":"79178","contentId":"582792","authorDomain":"timlarsen"}
  • 5 votes
Reply#3 - Fri Feb 23, 2007 11:40 AM EST
{"commentId":550744,"authorDomain":"greathoj"}

They just need to set a couple of ferrets loose in there, that'll fix any and all rodent problems. Hell, even the scent from a ferret will scare other rodents off for a while.

{"commentId":550744,"threadId":"79178","contentId":"582792","authorDomain":"greathoj"}
  • 1 vote
#3.1 - Fri Feb 23, 2007 9:22 PM EST
Reply
{"commentId":549547,"authorDomain":"bluemutiny"}

Action shots! Even the bald guy headbutting the window...

{"commentId":549547,"threadId":"79178","contentId":"582792","authorDomain":"bluemutiny"}
  • 5 votes
Reply#4 - Fri Feb 23, 2007 11:51 AM EST
{"commentId":549569,"authorDomain":"dakk"}

Yes, they're vermin, but I always thought rodents were kinda cool/cute. That's a cute-as-a-puppy rat in that picture there. Yep.

{"commentId":549569,"threadId":"79178","contentId":"582792","authorDomain":"dakk"}
  • 3 votes
Reply#5 - Fri Feb 23, 2007 12:00 PM EST
{"commentId":549593,"authorDomain":"PamelaDrew"}

This is at 14th Street and really doesn't exactly qualify as the village. I think that headline was to keep tourists from worrying that its a city wide problem, but more in the artsy bohemian Village. This is blocks from Union Square and one of the trendiest eatery areas in NYC and firsty is right, they all have "visitors" whether you see them or not.

{"commentId":549593,"threadId":"79178","contentId":"582792","authorDomain":"PamelaDrew"}
  • 9 votes
Reply#6 - Fri Feb 23, 2007 12:11 PM EST
{"commentId":549594,"authorDomain":"JoulesBeef"}

I am sure the quiznos guys are sick at eating at their store.

{"commentId":549594,"threadId":"79178","contentId":"582792","authorDomain":"JoulesBeef"}
  • 1 vote
Reply#7 - Fri Feb 23, 2007 12:11 PM EST
{"commentId":549601,"authorDomain":"PamelaDrew"}

Just an fyi on the corporate side YUM!!

Yum! was created on October 7, 1997, as Tricon Global Restaurants, Inc. an independent, publicly owned company, as a result of a spin-off from PepsiCo, who owned and franchised the KFC, Pizza Hut and Taco Bell brands worldwide. The chain continues to sell PepsiCo beverages and other products.

David C. Novak became Chief Executive Officer of Yum! on January 1, 2000 and Chairman of the Board on January 1, 2001. He also serves as President of Yum!, a position he has held since October 21, 1997. Mr. Novak previously served as Group President and Chief Executive Officer, KFC and Pizza Hut from August 1996 to July 1997, at which time he became acting Vice Chairman of Yum! He is a director of J.P. Morgan Chase. Novak is a member of the Yum! Brands Executive/Finance Committee.

Always a big banker behind crappy food.

{"commentId":549601,"threadId":"79178","contentId":"582792","authorDomain":"PamelaDrew"}
  • 3 votes
Reply#8 - Fri Feb 23, 2007 12:15 PM EST
{"commentId":549620,"authorDomain":"PamelaDrew"}

David C Novak Total Compensation 2006 $37.42 million (#20) Forbes

5-Year Compensation Total $81.75 mil

David C Novak has been CEO of Yum Brands (YUM) for 6 years.

{"commentId":549620,"threadId":"79178","contentId":"582792","authorDomain":"PamelaDrew"}
  • 4 votes
#8.1 - Fri Feb 23, 2007 12:26 PM EST
{"commentId":549833,"authorDomain":"emix"}

Good point Pamela. I wonder if the rats get some kind of profit-sharing.

{"commentId":549833,"threadId":"79178","contentId":"582792","authorDomain":"emix"}
  • 2 votes
#8.2 - Fri Feb 23, 2007 1:44 PM EST
{"commentId":550039,"authorDomain":"abdul-majid-1990"}

emix,

The rats don't need to get profit sharing. They are making $81 million like said above.

{"commentId":550039,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
  • 5 votes
#8.3 - Fri Feb 23, 2007 3:04 PM EST
Reply
{"commentId":549607,"authorDomain":"PeteZaHutt"}

I think the rats should be buried in the Bahamas.

{"commentId":549607,"threadId":"79178","contentId":"582792","authorDomain":"PeteZaHutt"}
  • 1 vote
Reply#9 - Fri Feb 23, 2007 12:21 PM EST
{"commentId":549618,"authorDomain":"simon-says"}

Thank god I live in Sweden ;)

{"commentId":549618,"threadId":"79178","contentId":"582792","authorDomain":"simon-says"}
  • 5 votes
Reply#10 - Fri Feb 23, 2007 12:26 PM EST
{"commentId":549645,"authorDomain":"benno"}

...where the wolves and bears ate all the rats :)

{"commentId":549645,"threadId":"79178","contentId":"582792","authorDomain":"benno"}
  • 5 votes
#10.1 - Fri Feb 23, 2007 12:34 PM EST
{"commentId":549687,"authorDomain":"abdul-majid-1990"}

Sweden does not have good food. Blander than a baby's formula here.

{"commentId":549687,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
  • 2 votes
#10.2 - Fri Feb 23, 2007 12:56 PM EST
{"commentId":550644,"authorDomain":"simon-says"}

Benno Hansen: You mean the polar bears? ;)

Abdul Majid: What are you talking about? Have you never tried swedish meatballs, kroppkakor, sill, lax etc? :)

{"commentId":550644,"threadId":"79178","contentId":"582792","authorDomain":"simon-says"}
  • 2 votes
#10.3 - Fri Feb 23, 2007 7:56 PM EST
{"commentId":552301,"authorDomain":"benno"}

Making huge assumptions I'd say there is a good chance someone called 'Abdul Majid' hasn't tasted kjötbollor (Danish: frikadeller) as they are 80% pig meat, right.

What the hell is 'kroppkakor'!? Did you just write 'body cake'? Do I really want to know what that is?

As for 'sill' (English: herring) Danish eat this a lot too. I don't. I never liked raw fish. Silly we have this sushi craze going on when it was the curse of the working class to live on raw herring until about a century ago. And now we're at it: I do not eat rotten fish either. I'll leave those weird fish dishes to Swedes, Japanese and Gollum, thank you.

{"commentId":552301,"threadId":"79178","contentId":"582792","authorDomain":"benno"}
  • 2 votes
#10.4 - Sat Feb 24, 2007 11:31 PM EST
{"commentId":552482,"authorDomain":"jimmyhavok"}

How many Norwegians does it take to change a light bulb?

They don't bother, you can find lutefisk in the dark.

{"commentId":552482,"threadId":"79178","contentId":"582792","authorDomain":"jimmyhavok"}
  • 1 vote
#10.5 - Sun Feb 25, 2007 2:13 AM EST
{"commentId":552898,"authorDomain":"simon-says"}

Benno Hansen: Yes. Body cakes :) It's actually a potato with meat inside. It's yummy (that was no joke) :)

http://tankebubblor.psam.se/bilder/1/IMG_0441_1.jpg

Jimmy Havok: mmmm.. Lutfisk, it tastes so good! (it really does) :)

{"commentId":552898,"threadId":"79178","contentId":"582792","authorDomain":"simon-says"}
  • 1 vote
#10.6 - Sun Feb 25, 2007 12:34 PM EST
{"commentId":554566,"authorDomain":"abdul-majid-1990"}

Damn, that was a good joke, Havok. I digg that. I'm gonna tell it to my Italian friends.

{"commentId":554566,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
    #10.7 - Mon Feb 26, 2007 11:25 AM EST
    {"commentId":554571,"authorDomain":"abdul-majid-1990"}

    The only Swedish food I had was at this store called Ikea. They had some good Chicken Caesar salad. Didn't taste much different from the American version.

    {"commentId":554571,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
      #10.8 - Mon Feb 26, 2007 11:27 AM EST
      {"commentId":555682,"authorDomain":"jimmyhavok"}

      Blame it on Garrison Keillor.

      {"commentId":555682,"threadId":"79178","contentId":"582792","authorDomain":"jimmyhavok"}
        #10.9 - Mon Feb 26, 2007 9:45 PM EST
        {"commentId":557423,"authorDomain":"simon-says"}

        Abdul Majid: Food from IKEA is tasteless and awful!

        {"commentId":557423,"threadId":"79178","contentId":"582792","authorDomain":"simon-says"}
        • 1 vote
        #10.10 - Tue Feb 27, 2007 5:43 PM EST
        Reply
        {"commentId":549631,"authorDomain":"MRZK"}

        Saw a Taco Bell with a problem like this on New York Ave in Washington DC with the same problem. They were feasting on the garbage heap back by the drive through...and I DID drive through, Thank you.

        {"commentId":549631,"threadId":"79178","contentId":"582792","authorDomain":"MRZK"}
        • 1 vote
        Reply#11 - Fri Feb 23, 2007 12:30 PM EST
        {"commentId":549633,"authorDomain":"MRZK"}

        It was such a problem, I had to say it twice ;-)

        {"commentId":549633,"threadId":"79178","contentId":"582792","authorDomain":"MRZK"}
        • 1 vote
        Reply#12 - Fri Feb 23, 2007 12:31 PM EST
        {"commentId":549658,"authorDomain":"mike"}

        This is great! Let it be known that:

        a) I have not visited a Taco Bell since 1994.

        b) Newsvine Tom just ate there two days ago and continues to tolerate the fact that even one dose of that place can kill you.

        Go rats!

        {"commentId":549658,"threadId":"79178","contentId":"582792","authorDomain":"mike"}
        • 8 votes
        Reply#13 - Fri Feb 23, 2007 12:43 PM EST
        {"commentId":550102,"authorDomain":"mike"}

        Here's some video of the incident... Newsvine Tom is outraged.

        {"commentId":550102,"threadId":"79178","contentId":"582792","authorDomain":"mike"}
        • 5 votes
        #13.1 - Fri Feb 23, 2007 3:45 PM EST
        {"commentId":550259,"authorDomain":"titan124"}

        I stopped eating a few months ago. I was planning on starting again (at certain points I ate it a ton), but between this and Ecoli I'm not eating taco bell again, probably not KFC, but pizza hut is still good because it's delicious :P.

        {"commentId":550259,"threadId":"79178","contentId":"582792","authorDomain":"titan124"}
          #13.2 - Fri Feb 23, 2007 4:51 PM EST
          {"commentId":550329,"authorDomain":"abdul-majid-1990"}

          One of my buddies used to work in a posh pizza place somewhere in the Hollywood in California. Every now and then, he would get pissed off at rich people who would come there every night and would spit into the dough before making their pizza. Man, that guy was a total rock star. He put some weed into the dough once. That was just friggin' funny like hell.

          {"commentId":550329,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
            #13.3 - Fri Feb 23, 2007 5:22 PM EST
            {"commentId":550690,"authorDomain":"PamelaDrew"}
            Newsvine Tom just ate there two days ago

            My, oh my, Tom. Not a good thing to do; not only is the stuff horrible for you it is not a socially good choice. It is filled with with gmo corn, rice and iffy "meat products" that you know pay for those CEO salaries with cost cutting on food. Go to Pike Place and find a sandwich from a local vendor or go to a small business, don't pay for %$#@.

            {"commentId":550690,"threadId":"79178","contentId":"582792","authorDomain":"PamelaDrew"}
            • 4 votes
            #13.4 - Fri Feb 23, 2007 8:34 PM EST
            {"commentId":550786,"authorDomain":"tom"}

            i know .. it's bad. what Newsvine Mike didn't mention is that i eat at Taco Bell once every 2 years, and only under very specific circumstances (it's a long story).

            that was, until i saw that video. now, it's never again.

            i figured a bean burrito wouldn't kill me... maybe i was wrong.

            {"commentId":550786,"threadId":"79178","contentId":"582792","authorDomain":"tom"}
            • 1 vote
            #13.5 - Fri Feb 23, 2007 10:08 PM EST
            Reply
            {"commentId":549659,"authorDomain":"neteng"}

            Man, Taco Hell just can't catch a break, can they?

            {"commentId":549659,"threadId":"79178","contentId":"582792","authorDomain":"neteng"}
              Reply#14 - Fri Feb 23, 2007 12:44 PM EST
              {"commentId":549702,"authorDomain":"query"}

              Holy crap, seeing this after watching "Super Size Me" and "Fast Food Nation" makes all the difference. McDonald's ? Nevermore.
              Gotta love old, rustic European food. :)

              {"commentId":549702,"threadId":"79178","contentId":"582792","authorDomain":"query"}
              • 2 votes
              Reply#15 - Fri Feb 23, 2007 1:00 PM EST
              {"commentId":549709,"authorDomain":"jsz"}

              If you're eating in Taco Bell rats are the least of your problems.

              {"commentId":549709,"threadId":"79178","contentId":"582792","authorDomain":"jsz"}
              • 11 votes
              Reply#16 - Fri Feb 23, 2007 1:02 PM EST
              {"commentId":549815,"authorDomain":"NicoleNoren"}

              Two reasons I don't eat at taco bell:
              1) The rats from this article. ew.
              2) I also heard they use grade F beef, which is the same grade that is used in dog food. ew.

              {"commentId":549815,"threadId":"79178","contentId":"582792","authorDomain":"NicoleNoren"}
              • 1 vote
              Reply#17 - Fri Feb 23, 2007 1:40 PM EST
              {"commentId":549823,"authorDomain":"JoulesBeef"}

              Quick, the taco meat is getting away.

              {"commentId":549823,"threadId":"79178","contentId":"582792","authorDomain":"JoulesBeef"}
              • 4 votes
              Reply#18 - Fri Feb 23, 2007 1:42 PM EST
              {"commentId":549875,"authorDomain":"wolfanoz"}

              When the experts tell you that eating fast food is like eating feces, they're pretty much right.

              {"commentId":549875,"threadId":"79178","contentId":"582792","authorDomain":"wolfanoz"}
              • 3 votes
              Reply#19 - Fri Feb 23, 2007 1:58 PM EST
              {"commentId":549928,"authorDomain":"drucifer"}

              Why doesn't that stop you from eating wieners?

              {"commentId":549928,"threadId":"79178","contentId":"582792","authorDomain":"drucifer"}
                #19.1 - Fri Feb 23, 2007 2:14 PM EST
                {"commentId":550030,"authorDomain":"wolfanoz"}
                Why doesn't that stop you from eating wieners?

                Because I left it up to you, the wiener eating champion.

                {"commentId":550030,"threadId":"79178","contentId":"582792","authorDomain":"wolfanoz"}
                • 1 vote
                #19.2 - Fri Feb 23, 2007 3:01 PM EST
                Reply
                {"commentId":549912,"authorDomain":"protoolrobot"}

                Perhaps this was a new gonzo marketing plan designed to drum up interest in the upcoming Pixar movie, Ratataouie.

                It worked for Aqua teen hunger force!

                {"commentId":549912,"threadId":"79178","contentId":"582792","authorDomain":"protoolrobot"}
                  Reply#20 - Fri Feb 23, 2007 2:07 PM EST
                  {"commentId":550161,"authorDomain":"everycoolidistaken"}

                  Years ago I worked a brief stint at a Taco Bell, and you will no doubt be pleased to learn that while rats are fairly common, badgers are prohibited, and can no longer be found at any Taco Bell locations in the western hemisphere. Furthermore, I have it on excellent authority that those were chihuahuas, not rats.

                  {"commentId":550161,"threadId":"79178","contentId":"582792","authorDomain":"everycoolidistaken"}
                    Reply#21 - Fri Feb 23, 2007 4:13 PM EST
                    {"commentId":550330,"authorDomain":"abdul-majid-1990"}

                    Hahaha, Yo queiro Taco Bell.

                    {"commentId":550330,"threadId":"79178","contentId":"582792","authorDomain":"abdul-majid-1990"}
                      #21.1 - Fri Feb 23, 2007 5:23 PM EST
                      Reply
                      {"commentId":550299,"authorDomain":"jimmyhavok"}

                      I was working at a Burger King where the fryer grease dripped down the wall next to a large hole broken in the hollow tile. We had at least one mouse down there living like a king on the dropped fries and the grease. Every once in a while, I'd see him scurry thorugh the dining room. I can't imagine why no one ever complained.

                      I talked to the manager about it and was told "Don't worry." I called in an anonymous complaint to the health department, they sent out an inspector who gave the place a clean bill of health. I can't imagine how much that must have cost them, but I guess they thought it was cheaper than cleaning up the fryer.

                      {"commentId":550299,"threadId":"79178","contentId":"582792","authorDomain":"jimmyhavok"}
                        Reply#22 - Fri Feb 23, 2007 5:10 PM EST
                        {"commentId":550315,"authorDomain":"mike"}

                        I used to work at Burger King too, when I was 15. It follows the theory that people NEVER eat at places they used to work.

                        {"commentId":550315,"threadId":"79178","contentId":"582792","authorDomain":"mike"}
                        • 2 votes
                        #22.1 - Fri Feb 23, 2007 5:18 PM EST
                        {"commentId":550401,"authorDomain":"tom"}

                        that's one reason why i never eat at Arby's.

                        {"commentId":550401,"threadId":"79178","contentId":"582792","authorDomain":"tom"}
                        • 3 votes
                        #22.2 - Fri Feb 23, 2007 5:54 PM EST
                        {"commentId":550413,"authorDomain":"jimmyhavok"}

                        Oddly enough, I still like Burger King better than the alternatives. The gas flame grill gives the burgers a better flavor than the stovetop grills everyone else uses.

                        {"commentId":550413,"threadId":"79178","contentId":"582792","authorDomain":"jimmyhavok"}
                          #22.3 - Fri Feb 23, 2007 5:58 PM EST
                          {"commentId":550639,"authorDomain":"simon-says"}

                          I am so happy we got Max in Sweden ;)

                          {"commentId":550639,"threadId":"79178","contentId":"582792","authorDomain":"simon-says"}
                          • 1 vote
                          #22.4 - Fri Feb 23, 2007 7:54 PM EST
                          Reply
                          {"commentId":550954,"authorDomain":"mrpersonality"}

                          now we have reached the low point of the fast food industry, i can hear the stock falling now

                          {"commentId":550954,"threadId":"79178","contentId":"582792","authorDomain":"mrpersonality"}
                            Reply#23 - Sat Feb 24, 2007 1:47 AM EST
                            {"commentId":552250,"authorDomain":"beenry"}

                            one way to get rid of those rodents is to give them a job for a dollar a hour. soon they'll be angry and leave for somewhere else

                            {"commentId":552250,"threadId":"79178","contentId":"582792","authorDomain":"beenry"}
                              Reply#24 - Sat Feb 24, 2007 11:03 PM EST
                              {"commentId":556873,"authorDomain":"sirensongs"}

                              Look at the bright side; this shows what high standards the US has for hygiene. It's nothing at all to see mice running round the restaurant here during business hours (while you're eating). I have more than once been seated at a table covered in mouse turds, first thing in the AM - because they don't wipe off the tables at night, mice come and feast on the filth all night long.

                              {"commentId":556873,"threadId":"79178","contentId":"582792","authorDomain":"sirensongs"}
                              • 1 vote
                              Reply#25 - Tue Feb 27, 2007 1:46 PM EST
                              {"commentId":557359,"authorDomain":"jimmyhavok"}

                              Where is "here?"

                              {"commentId":557359,"threadId":"79178","contentId":"582792","authorDomain":"jimmyhavok"}
                                #25.1 - Tue Feb 27, 2007 5:13 PM EST
                                {"commentId":558503,"authorDomain":"sirensongs"}

                                In India! sorry for the non inclusion.

                                {"commentId":558503,"threadId":"79178","contentId":"582792","authorDomain":"sirensongs"}
                                  #25.2 - Wed Feb 28, 2007 8:32 AM EST
                                  Reply
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