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MICHELLE-BERNSTEIN

The Vine
Follow the Money All the Way to the Kitchen
Source: The New York Times

I'M in Utah, freezing," the chef Michelle Bernstein said over her cellphone. She was in Park City to prepare a dinner at a celebrity chef event during the Sundance Film Festival, a long way from the warmer climes she is used to, in Miami, where she is the chef at Michy's.

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