For a Philly restaurant crawl, your best bet is surprisingly not Center City. Seems like an obvious choice with so many restaurants packed together, but most cater to tourists and the gems are separated by blocks of lackluster places. (Remember, we want stroll-friendly).

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It's tempting to make certain assumptions about a restaurant named Cochon (French for pig): (1) the menu will contain pork; and (2) the food will compel you to eat to the point of gluttony.

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